Isitshizi sesitshizi se-oyile, iKhaya lakho kunye noMncedi weKhitshi
Inkcazo yeMveliso
- ubunzima bemveliso: 0.43 Lb
- Iphakheji ibandakanya: I-2 * I-Oil Sprayer + 1* Incwadi yomyalelo
- imathiriyeli yemveliso: Iglasi yebakala lokutya + iplastiki yebakala lokhuseleko, iBPA ngokupheleleyo simahla kwaye i-Eco-friendly, igqibelele ukutshiza isithako
- Ukuqinisekisa inkungu entle, ungayigcwalisi ioyile eninzi kwaye ucinezele iqhosha ngamandla yonke indlela ezantsi
- Musa ukufaka ulwelo olumdaka kuyo ukuthintela ukuvaleka komlomo wesitshizi
- Njengoko i-oyile kulula ukuqinisa (ingakumbi ebusika), Inokuthi ivale i-tip, ibangele isitshizi sokutshiza umsinga.
Isixhobo sasekhitshini
Isixhobo se-tkitchen, le bhotile yenaliti yepetroli inomthamo we-100ml, umthamo uphakathi, uyilo lombhobho lulungele ngakumbi, kwaye i-multifunction isetyenziswa.ngeoyile yomnquma, amanzi, iviniga, isosi yesoya, ijusi yekalika, ijusi yelamuni. , i-marsala, i-sherry kunye nezinye izitshizi ze-oyile zokuzalisa, zinokusetyenziswa ngokubanzi kwi-fried, ebhaka, ekuphekeni, ekunyangeni, kwi-barbecue.
Yenkukhu egcadiweyo
Inyama yenkomo ibisoloko iyintandokazi yabathandi bokuqina komzimba.Indlela yokulawula umlinganiselo weoli esetyenziswayo xa usika i-steaks yingxaki.Le bhotile yenaliti yamafutha iyayicombulula le ngxaki.Iyakwazi ukulawula inani leoli kakuhle, kungekhona nje ioli, kodwa kunye neviniga, ijusi ye-lemon, njl.
Yekhekhe
Izixhobo ezifanelekileyo zasekhitshini zasekhaya kunye nekhitshi.Gcwalisa esi sitshizi ngeoyile oyithandayo, ioyile kajongilanga, iviniga, isosi yesoya, ilamuni kunye nejusi yekalika, isherry okanye iwayini yaseMarsala.Kwaye isetyenziswa ngokubanzi ukwenza isaladi, ukupheka, ukubhaka, ukuqhotsa, ukugaya, ukuqhotsa, i-BBQ njalo njalo.
Iinkcukacha Intshayelelo
● Uyilo olucacileyo kunye noluphindwe kabini: Ngoyilo olucacileyo, le nkunkuma yeoli ilungele ukwazi isimo kunye nobungakanani beoli, kulula ukuyiqonda i-seasoning (ioli / iviniga / i-sauce) ngokukhawuleza.Uyilo lwethu lwezikali ezibini lunokukunceda ukuba ube nobuchule bokusebenzisa ioyile ngokubhekiselele kwiindlela ezahlukeneyo zokupheka zokutya.
● Indlela yokusebenzisa: Fumana i-ffect engcono yokutshiza, sincoma ukugalela amanzi ebhotileni ukutshiza ngaphambi kokusebenzisa isitshizi.Ngenxa ye-viscosity ephezulu yeoli, indawo eyomileyo ngaphakathi kwe-sprayer iya kuchaphazela umphumo wokutshiza.Okokuqala yenza uvavanyo lokutshiza ngamanzi ukwenza ukuba ngaphakathi kwesitshizi kumanzi ngokwaneleyo, kwaye emva koko usebenzise ioli, umphumo wokutshiza uya kuba ngcono.
● Iphakheji yexabiso: Izitshizi ezi-2 + i-2 mini funnels, i-funnel ye-sprayer inokuququzelela ukuba ugalele ioli kwisitshizi sethu se-olive oil.Isitshizi seoyile yomnquma sinomboniso wobungakanani beoyile ekuvumela ukuba ulawule ukuthathwa kweoyile encinci kwaye wenze imizimba yethu ibe nempilo.
● I-Wide Application: Esi sitshizi sokutshiza ioli ye-olive iphinda isetyenziswe ngumncedisi ogqibeleleyo wasekhitshini.Gcwalisa esi sitshizi seoyile yomnquma ngazo zonke iintlobo zesinongo, ezifana neoyile yejongilanga, ioyile yeavokhado, iviniga, iwayini, isosi yesoya, ijusi njalo njalo.
● Kulula ukuyisebenzisa: Isitshizi sesitshizi se-oyile sinomthamo we-100ml, nqakraza ngokulula kwimpompo yoxinzelelo yokutshiza inkungu entle.Njengoko ukuxinana kweoyile kwahlukile emanzini, ukusebenza kweoyile kusenokungabi kuhle njengamanzi xa kutshizwa, sicebisa ukuba ungabeka isitshizi sibe phezulu kancinci xa usebenzisa ioyile yomnquma, gcina ibhotile ihleli. nkqo kangangoko ukufumana inkungu emile ngcono.